BIMBO FOODS BAKERIES, INC.

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
 
 
A21D TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF 123
 
 
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 163

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Recent Publications

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
5403610 Process for preparing baked goods containing fibers and hydrocolloidsDec 15, 92Apr 04, 95[A21D]
5336515 Polysaccharide hydrocolloid-containing food productsDec 15, 92Aug 09, 94[A23L]

Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
5028442 Method of coating fried bakery productsExpiredOct 11, 89Jul 02, 91[A21D]
4957750 Microwaveable baked goodsExpiredMay 05, 89Sep 18, 90[A21D]

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